Discover a hearty and flavorful vegan lasagna featuring tender savoy cabbage and sweet carrots, layered with a creamy vegan béchamel sauce and topped with crunchy…
This hearty, homemade spelt bread is packed with flavor and nutrition. Toasted sesame seeds add a nutty aroma, while soaked flaxseeds provide healthy omega-3 fats…
Enjoy a delicious and healthy breakfast with these fluffy vegan pancakes made with chia seeds. Simple to prepare with everyday ingredients, they’re perfect for a…
This hearty and comforting vegan tomato soup is packed with fresh vegetables, green beans, and sweet corn. It’s easy to prepare and perfect for a…
This traditional Romanian recipe is originally made with apricot jam, but for a fresh and fruity twist, we incorporate fresh apricots directly into the cake.…
This fresh and flavorful vegan pasta salad is perfect for picnics, potlucks, or a quick lunch. It’s packed with crunchy vegetables, juicy cherry tomatoes, creamy…
This delicious vegan apple cake is topped with juicy apples and finished with a shiny layer of apricot jam. It’s perfect for any occasion —…
Mango chutney is a sweet, tangy, and slightly spicy condiment that pairs wonderfully with a variety of dishes, from curries to sandwiches. It’s a great…
This classic cabbage salad is a tangy and crunchy side dish, perfect for picnics, barbecues, or as a refreshing accompaniment to various meals. Made with…
A simple, nutritious side dish perfect for fall. Roasted to tender perfection, it’s sweetened naturally with maple syrup and topped with vegan butter for rich…